[Brunch 早午餐]吐司水果优格 French Toast with Fruit & Yogurt

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材料
A:方块面包4片、鸡蛋2粒、鲜奶油100克、糖1⁄2汤匙
A:4 slices white bread, 2 eggs, 100g whipping cream, 1⁄2 tbsp sugar

B:蓝莓30克、石榴肉30克、薄荷叶少许 (切碎)、原味优格300毫升
B:30g blueberry, 30g pomegranate (deseed), some mint leaves(chopped), 300ml yougurt

C:沙拉叶少许
C:Some green salad

做法
1.在一个碗内将材料A里的鸡蛋、鲜奶油及糖搅拌均匀备用。(图1-2)
1.In a mixing bowl, mixes eggs, whipping cream and sugar from ingredients A, set aside. (pic 1-2)

2.面包外皮四边切除,沾上鸡蛋混合料,放入平底锅,用牛油以慢火煎至两面金黄色备用。(图3-4)
2.Trim the white bread and coat with mixture of ingredients A, sear in pan with some butter until both side turns golden brown. (pic 3-4)

3.将材料B搅拌均匀备用。(图5)
3.Combine ingredients B. (pic 5)

4.把吐司摆在盘子上,淋上材料B, 配上少许沙拉叶享用。(图6)
4.Place French toast on plate and top with mixture of ingredients B; serve with salad. (pic 6)

 

 

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