肉干马铃薯饼Dried Meat Potato Cake
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【材料】
马铃薯500克、洋葱1粒（切碎）、红辣椒1条（去籽切碎）、肉干2片（切碎）、盐½小匙、胡椒粉½小匙、木薯粉3大匙、蛋液1粒
【制法】
1. 把马铃薯煮软，压烂，加入其余材料拌匀，分成50克小份。（图1-5）
2. 搓圆略按扁，沾上蛋液，用中火煎至两面金黄色，即可。（图6-9）
【INGREDIENTS】
500g potato, 1 onion (chopped), 1 red chili (seeded and chopped), 2 slices dried meat (chopped), ½ tsp salt, ½ tsp pepper, 3 tbsp tapioca flour, 1 egg (beaten)
【METHOD】
1.Boil potato until soften, mash and mixes with all other ingredients; apportion into 50g each.(pic 1-5)
2.Shape into balls and press slightly, dip in egg sauce and sear with medium low heat until both side turns golden brown, done.(pic 6-9)
